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Serve over mashed potatoes or creamy polenta.
Posted 7 years ago
This blog post has been compensated by Borden® Cheese. All opinions are mine alone. #BordenCheeseLove #Collec
Posted 7 years ago
Flank steak tacos use a lean cut of beef, tenderized with a chipotle chili-lime marinade, as taco filling in s
Posted 7 years ago
Customize these freezer-friendly egg and cheese breakfast burritos however you like. In the morning, just unwr
Posted 7 years ago
A new year often brings a resolution of eating healthier. I lightened up these blueberry lemon donuts so you c
Posted 7 years ago
Chicken piccata, ready in under 30 minutes! This dish uses quick-cooking chicken thighs instead of pounded-thi
Posted 7 years ago
When you leave out Santa's cookies and milk, don't forget the reindeer chow! This snack mixes white chocolate
Posted 7 years ago
Baked brie en croute is a luxurious appetizer, and this one goes the extra mile with a flavorful cabernet cran
Posted 7 years ago
If you want to create swirled peppermint meringue cookies as pictured here, you'll need one large (18-inch) pi
Posted 7 years ago
Cranberry cinnamon whiskey sour is an easy, festive cocktail for the Christmas season. Shake up a batch for yo
Posted 7 years ago
Salted caramel apple pie with a beautiful lattice crust is a delicious dessert any time of year. Make this pie
Posted 7 years ago
Rich white chocolate peppermint bark ice cream is a delicious holiday treat, with bits of the popular Christm
Posted 7 years ago
Eggnog pancakes are light and fluffy with the subtle flavor of the traditional Christmas drink, drizzled with
Posted 7 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Easy
Posted 7 years ago
What says Christmas more than homemade eggnog? This traditional recipe uses eggs, cream, sugar and nutmeg, wit
Posted 7 years ago
Pairing Suggested Match: Dry non-vintage prosecco ideally from Veneto, Italy Pairing Style: Cleansing
Posted 7 years ago
Salted Caramel Affogato Parfaits combine gelato, coffee and pound cake for a grown-up dessert with lots of dif
Posted 7 years ago
Pumpkin cream pie has all the flavor of classic pumpkin pie with a slightly different texture. It's topped wit
Posted 7 years ago
Herb-and-Citrus Dry-Brined Turkey imparts all of the flavor of a traditional wet brine without the hassle and
Posted 7 years ago
*1 medium-to-large baking potato will yield 8 ounces of mashed potato, or combine ⅔ cup instant potato f
Posted 7 years ago
Maple carrots and apples are a delicious and easy side dish to accompany any fall meal, from weeknight dinner
Posted 7 years ago
Butterfinger biscotti uses up some of your leftover Halloween candy in a tender, American-style chocolate bisc
Posted 7 years ago
Serve a spooky witch's brew at your Halloween party — a Poison Apple Cider Cocktail, with rum and cinnamon-i
Posted 7 years ago
Boo! Scare your Halloween dinner or party guests with these easy-to-make white chocolate mummy truffles made w
Posted 7 years ago
Chocolate espresso cookies are rich and fudgy. Espresso powder enriches the flavor of the chocolate and adds c
Posted 7 years ago
This recipe uses a lot of mixing bowls, but it's so worthwhile.
Posted 7 years ago
Scare up some fun with this spooky Halloween Spiderweb Cake. It involves basic piping techniques, so it's easy
Posted 7 years ago
Double chocolate muffins pack a double punch — rich semisweet chocolate in the muffin batter, and white choc
Posted 7 years ago
The coconut syrup can be made up to 2 days ahead of time and kept refrigerated.
Posted 7 years ago
Chocoholics will love this chocolate martini, with chocolate liqueur and creme de cacao, and a double-chocolat
Posted 7 years ago
Pumpkin churros are a fall twist on a sweet treat. Sweet pumpkin dough is deep fried, rolled in pumpkin-spice
Posted 7 years ago
You'll need two ¼-oz packages of instant or active dry yeast to get a tablespoonful, as one packet is o
Posted 7 years ago
Pumpkin crepes are very thin dessert pancakes, folded over sweetened cream cheese filling and drizzled with du
Posted 7 years ago
Pumpkin cinnamon rolls are a delicious way to start a fall morning! Sweet dough is flavored with pumpkin, roll
Posted 7 years ago
Move over, classic pumpkin pie! Pumpkin brulee tart has a custard-like spiced pumpkin filling baked in a
Posted 7 years ago
Pumpkin gnocchi and spinach with sage brown butter sauce is a hearty vegetarian meal full of flavor. You won't
Posted 7 years ago