If you liked my macaroni cheese with cheerios, here's a recipe for an easy yet sophisticated macaroni cheese w

I was recently chatting with blogger and social media friend Jennifer of Little Monster Girl fame. She mention

Slow cooker lamb forequarter chops with quinoa rice and vegetables on a cool Autumn day in Canberra. This is a

Noodles are great aren't they? I love frying noodles so they are crisp. One of my favourite things is 2 minute

How can I make ANZAC day slow cooker beef and potatoes something special? I added some tinned corned beef know

Today I made slow cooker pork quinoa congee. It’s getting closer to ANZAC day, which means for Canberra resi

On a cool Autumn day it's nice to have my apartment filled with the aroma of slowly cooking meat with spices a

This is the best chicken giblet congee with black fungus recipe you will ever come across I promise. The best

Slow cooked beef, speck and hot and spicy spam is not something you will find in a lot of cook books. As far a

A simple pressure cooker congee

Tonight I cooked a really succulent slow roasted rib eye beef with red and white quinoa rice plus roasted chee

How to make a pie floater? A cook's hack! I recently made a version of Greg's creamy caper sauce from Greg's K

How to cook Chicken Maryland? My most popular posts are about Chicken Maryland. It's my favourite piece of the

How to make crab with udon noodles? Indeed, by the time this is published I'll be interstate attending a meeti

Cooking Greg's creamy caper sauce wasn't really anything new or special. Making a cream sauce is pretty routin

Here is my Australia Day roast lamb dinner. You may recall on Sunday I cooked a standing rib roast and in that

Standing rib eye roast beef is one of my favourite roasts. The meat near the rib bones is always tender and it

Super delicious leftover vacuum packed roast beef! What more can I say. On Sunday I wrote about how to make su

Roasted Chicken Maryland with roast beetroot, corn and quinoa was my dinner tonight. For an added twist I cook

Salmon salad with crunchy nuts sounds delightful doesn't it? In my opinion enjoying food isn't just about tast

How to make super delicious roast beef? It's easy. Low and slow. I can guarantee tender tasty and succulent be

I recently wrote about the death of a blogger friend, Barb Beacham. In that post I mentioned I'd make a roast

Never fail roast lamb is easy as putting a lump of meat into an oven and drooling for a few hours. Trust me. C

Best Chicken Maryland recipe ever

It was a long day today. I didn't have much time during my breaks to think about what to make for dinner. I ha

Before I get onto the pickled coleslaw and potato scallops, I was not meant to be home tonight for dinner. I'd

I know these recipes are becoming a little repetitious. My aim to partly food log what I’ve eaten and partly

Today started with a long senior executive service meeting at work. It was a really good session. Our departme

Tonight I wanted something quick and easy so I decided on red curry prawns with udon noodles. Again this was a

So I'm still doing the udon noodles thing. As I was driving home from work today I was chatting with Mum and e

With the memory of Asian bolognese from Thursday night at XO Restaurant still fresh in my mind tonight I made

One of my most visited posts is Delicious Chicken Maryland recipe, it got me thinking that chicken fat is a gr

A lot of my friends in university ate a lot of instant noodles instead of proper meals. I've seen documentarie

This morning when I went grocery shopping I saw some prawns and thought why not. Tonight I made prawns with gi

I don't feel that well today. I woke up without enough sleep. I knew I had chicken in the refrigerator and the

Tonight I made some baked salmon and served it with noodles. These weren't just any noodles though, I made the