THE BIG EASY MUFFALETTA Author: Alice Morrow Ingredients 1 c. green Italian olives, pitted, chopped 1 c. chopped sun-dried tomatoes (packed in olive oil, drained) 2 T. capers, drained 3 T. minced garlic 1 T. chopped fresh oregano 1 t. black pepper 2 T. balsamic vinegar 2 T. extra virgin olive oil 1 large round