From http://crockpot.betterrecipes.com Ingredients: 2 lbs Chuck Roast, cubed in 2-3" cubes 6 oz Uncooked Wide Egg Noodles 16 oz can Condensed Mushroom Soup 8 oz can Beef Broth, plus 1 can filled with warm water 4 oz Sour Cream 1 tsp Salt, pepper to taste Directions: In crock pot add meat cubes, salt and pepper,