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Maple Bone Marrow Doughnut Holes
Prep Time
720 mins
Cook Time
15 mins
Total Time
735 mins
Bone marrow might sound like an unusual ingredient for sweet doughnut holes, but all it adds is a wonderful buttery richness to the dough. As for the flavour? It's pure mapley goodness, thanks to a double-dose of light and dark maple syrups.
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