Pearl Couscous With Chicken and Peas ~This is such a simple recipe, but there is something about its bright, lemony flavor that makes it taste special. The pearl couscous is a fun change from regular pasta and toasting it beforehand gives it a nice flavor. Peas are always a favorite at our house, and so is Parmesan cheese, so I made this knowing I had stacked the odds in favor of a successful dinner. And, I promise, this dish comes together in no time, making it not only delicious but convenient as well.