Brown Rice Noodle Salad with Grilled Eggplant and Mango Author: Thao Serves: 4 Ingredients SALAD INGREDIENTS 4 squares Star Anise Foods’ GLUTEN FREE Brown Rice Noodles with Org Green Tea. 4 cups Eggplant, medium dice, grilled 1/4 cup frozen cubed Mango, thawed SALAD DRESSING INGREDIENTS ¾ cup Water 4 tsp Rice Wine Vinegar 1 tbsp