Cream Cheese Pound Cake Ingredients 1 1/2 cups butter, softened at room temp 1 (8-ounce) package cream cheese, softened at room temp 3 cups sugar 6 large eggs 3 cups all-purpose flour 1/8 teaspoon salt 1 tablespoon vanilla extract Instructions Please visit: [url href="http://elizabethsedibleexperience.blogspot.com/2009/03/cake-cravings.html" target="_blank"]elizabethsedibleexperience [/url] 3.2.2124