We couldn't resist but give you a 2 in 1 recipe!  That filling from the quinoa black bean burritos works great as salad the day after, or vice versa! Eating it without the tortilla also makes for a good gluten-free option (though there are likely gluten-free tortillas suitable for making burritos out there!). Some thoughts on

Ingredients: quinoa, black beans, bell peppers, chili powder, oregano, garlic powder, cumin, kosher salt,