Gluten-Free Fig, Goat Cheese and Caramelized Onion Pizza Author: Bhavani Jaroff, iEat Green Ingredients 1 package Udi’s Gluten-Free Pie Crusts (Includes 2 individual pizza crusts) olive oil 2 onions, cut into thin slivers Balsamic vinegar 1 pint fresh figs, cut into quarter wedges 5oz. organic goat cheese ¼ cup shredded mozzarella cheese chopped parsley