Pork Chops with Roasted Butternut Squash Pure?? and Caramelized Apple Onion Compote
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My wife recently mentioned she didn't like pork chops because they were always dry and lacking flavor.  I explained to her pork chops are usually overcooked because people are unnecessarily squeamish about pink pork.  That didn't matter.  She insisted they just weren't her thing.  Now this is a woman who I've successfully converted to loving brussel