What could be nicer than a blushing peach? The sun-kissed color, the ticklish feel of the fuzz, the sweet-as-sugar cane flavor. Then you grill it and the flavors soars to a whole new level. This simple orzo salad lets the grilled peaches shine--and without the nuisance of peach juice dribbling down your arm. Summer in a bowl, this is, along with fresh goat cheese, chopped pistachios, and a hint of mint for a little extra *zing.*