NEWEST RECIPES
RANDOM RECIPES
SITES
FAQ
Ilish Vaja (Bhaja), a Bengali Hilsa Fish Fry
Prep Time
120 mins
Cook Time
20 mins
Total Time
140 mins
Ilish (in Bengali) is a type of fish in the herring family; it is also known as hilsa, hilsa herring, pulasa, pallu machhi, or hilsa shad. Ilish Vaja (Bhaja) is a Bengali favorite, simple to make and a pleasure to eat.
Go to the recipe
See all recipes from www.everywherefare.com