My go-to technique for perfect asparagus, every time!  Easy Blanched Asparagus with Cayenne, Lemon, and Garlic Easy Blanched Asparagus with Cayenne, Lemon, and Garlic Author: Jenn Laughlin Prep time: 5 mins Cook time: 5 mins Total time: 10 mins Serves: 2-4 servings Ingredients 1 bunch asparagus, ends trimmed 1-2 TBSP butter 1/8 tsp cayenne pepper