Candelori’s Bombolini Recipe
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I do love a good Italian ricotta doughnut. Or are they fried ricotta fritters? No matter, they are delicious. Fried ricotta balls that are sprinkled with cinnamon sugar, and then dribbled with honey. Traditionally they probably aren’t heavily doused in cinnamon sugar, nor dribbled generously with honey, but that’s the way I like them. I recently