Stuffed Cranberry Sauce ~Easy to make with mayonnaise and cream cheese added to the jellied cranberries, this side is much better than when dumped on a plate out of the can! It won't slide around when passed around the table and won't melt with a whimper when it comes time to clean up the feast. Add some chopped pecans for added texture. This is an unexpected take on jellied cranberries and will jazz up your holiday table, but it also works with regular meals.