For a non-spicy version, use mild salsa and only a tiny pinch of the chipotle powder (or omit altogether). The chipotle powder adds a wonderful smoky flavor – it’s worth tracking down in your local grocery. You can use this recipe as a basis for adding the flavoring of your choice. We found salsa made for a quick and easy addition of flavor and moisture. If you don’t use salsa, you may want to consider a creamier millet and / or adding cheese to ensure a good texture, as well as trying additional flavoring to add body.