Thai Chicken Salad Pita
When cooking for two, leftovers are expected (and embraced), and sauces/dressings are meant to be repurposed.  The Thai spicy peanut sauce is one that kept our bellies and souls happy the whole week without burning out our tastebuds with the same repetitive flavors and textures.  I spread it on tortillas to make tostadas, thinned it out