To make this recipe, I based it on two recipes. My Nonni's (grandmother) recipe and (my mom's friend) Carol's recipe. Carol's stuffing uses exact measurements, Nonni's does not. For my reference, I've included the original recipes: Ingredients l loaf of dried bread 4 stalks celery 2 onions 1tablespoon poultry seasoning 1 tsp thyme 3/4 stick