There is nothing like the smell and taste of homemade granola. The sweet, nutty, spiced scent, packing in a subtle yet flavourful punch. This Spiced Cashew Granola is one of my favourites. It’s full of my favorite winter-time ingredients—warming spices, ginger, cashews and quinoa—and irresistibly crisp-ity crunch-ity. This recipe calls for quinoa, which bakes up