Lemon Ricotta Cookies with Lemon Glaze Recipe Type: Dessert Ingredients COOKIES: 2 1/2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon salt 1 stick unsalted butter, softened 2 cups sugar 2 eggs 1 (15-ounce) container whole milk ricotta cheese 3 tablespoons lemon juice 1 lemon, zested GLAZE: 1 1/2 cups powdered sugar 3 tablespoons