Pasta alla Norma (tomato, aubergine and ricotta salata pasta) - Sicilia
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Categories: Vegetarian, Dairy Free*leave out the cheese, Gluten free*use gluten-free pasta, Season: Summer Pasta alla Norma is a quintessential Siclian dish named for the opera, Norma, written by Catania resident Vincenzo Bellini in 1831. During that time, a masterpiece compared to "a Norma" which indicates the how highly prized this recipe was.