Spinach Dumplings have become a favorite at special dinners and around the holidays.  These dumplings are a wonderful way to eat spinach, which is rich in vitamin C, beta-carotene, magnesium, riboflavin, folate and vitamins B6 and K. Spinach Dumplings Recipe Type: Bread & Biscuits Author: Sue Hall, Slender Suzie Prep time: 10 mins Cook time: