Ono Teriyaki Porkchop Cuisine: Japanese Author: Kim Heatherway Prep time: 5 mins Cook time: 40 mins Total time: 45 mins Serves: 2 Ingredients 3 pork chops boneless ½ clove garlic, finely chopped 1 tbsp ginger root, grated 1 tbsp brown sugar 2 tbsp Japanese vinegar ¼ cup soy sauce 1½ tbsp Japanese mirin 1 tbsp