Beef Bourguignon Cuisine: American Author: Editor Prep time: 30 mins Cook time: 2 hours Total time: 2 hours 30 mins Serves: 4 Ingredients 5 medium onions sliced 2 ts shortening 1 ts salt 1/2 ts crushed thyme 1 1/2 tbsp flour 1 1/2 cup red burgundy 1/2 lb fresh mushrooms 2 lb stew meat 1/2