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Gluten Free Blueberry and Ginger Cookies
Prep Time
40 mins
Cook Time
20 mins
Total Time
60 mins
If you cannot find unsweetened dried blueberries, use currants instead. I have added quite a lot of ground ginger to this dough as I like it. If you are not a huge fan, then reduce the amount of ginger to ½ teaspoon.
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