Bangus Paksiw (Milkfish in Vinegar Stew)
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Milkfish, or "bangus" is the national fish of the Philippines. Despite being a bony fish, its distinct flavor makes it a favorite among Filipinos. Rich in polyunsaturated fatty acids, also known as omega-3, it is an important part of a healthy diet. I personally love fish especially bangus. Growing up in a coastal town, I