We just got back from a fabulous, fun trip to Colorado to visit Michael's family, and I'm wading my way through the 837 photos I took on the trip. I can't wait to share, but in the meantime, let's talk food! I haven't really had much cheesesteak, but after seeing a few GORGEOUS photos of

Ingredients: green bell pepper, onion, mushrooms, olive oil, saltpepper, provolone cheese,