Grilled Bourbon Shrimp Recipe Type: Entree Serves: 4 Ingredients 4 wooden skewers 3 tablespoons pure maple syrup 3 tablespoons bourbon 1 tablespoon soy sauce 1 tablespoon Dijon mustard 24 (~1lb) extra-large shrimp, peeled and deveined, tail-on 24 (~1c) 1-inch pieces of fresh pineapple 1/2 red onion, cut into 1-inch pieces 1/4 teaspoon Cajun seasoning Instructions