Chicken & Broccoli Alfredo Serves: 6 Ingredients ½ pound uncooked whole wheat fettuccine* 2 cups fresh broccoli florets 1 pound boneless skinless chicken breast, cut into bite-sized pieces ¼ cup Ken’s Light Italian Salad Dressing 1 ½ cup 1% milk 4 oz reduced fat cream cheese, cubed ¼ cup grated Parmesan cheese 1 tablespoon