Moussaka…made paleo with a creamy thick rich dreamy cauliflower tahini béchamel, a subtly spiced lamb mince middle layer atop a bed of roast tender eggplant slices. Who needs lasagne when you can have moussaka? Especially this dairy free cauliflower and tahini béchamel creation from Sonia’s amazing cookbook, Paleo Home Cooking! I’ve made this three times