Yes, I did exactly what you think I did with these savory French toast BLTs, but first, let me just say that we are We are french toast FANATICS in my house. The Southern daughter has said to me more than once over the years that when she comes home for a visit it is going to be to see me and her dad and to eat some of my homemade french toast. (At least we are in first place!). As a result, I am always pondering new french toast recipes and up until now they have all been variations on the sweet breakfast version. Until I realized that french toast and a BLT could be combined for a dinner version. It's the same basic concept -- bread soaked in egg and fried -- but oh, man...this time with chives and fresh ground pepper in the egg, and with a bacon, lettuce and tomato topping. I KNOW. Let's make it!