So.... I married an Italian who loves pasta and then researched my way into being mostly grain-free. Needless to say, he wasn't thrilled when I stopped making pasta and I wanted to find alternatives. While there are gluten-free pastas now, like rice and quinoa pasta, I wanted to find a truly real-food version and turned

Ingredients: spaghetti squash, basil pesto, chicken breasts, olive oil, parmesan cheese,