Pork Spare Ribs with Pomegranate Glaze Author: Mr. Serious Foodie Prep time: 15 mins Cook time: 3 hours Total time: 3 hours 15 mins Serves: Serves 4 to 6 Ingredients 2 slabs St. Louis cut ribs (or baby back ribs) Dry rub (optional) Salt and pepper 1 bottle of beer (we like a brown ale,