Any Day Ham with Orange Apricot Glaze, We get a lot of requests for holiday recipes. But, why wait for a special reason to have something delicious? Our friend Don from the Murrieta Farmer’s Market gave us some juicy blood oranges and we definitely put them to good use. The markets here have already had hams on sale so here we go. Once again we show we can do just about anything on our Green Mountain Grill.