Roasted Pumpkin Soup with Cajun Spice Ingredients 1 Small Pumpkin – roasted 3T Olive Oil 7 Cups Chicken Broth (Vegetable broth would also work for this)I use Wildtree 2 C Sherry 2 Cups Heavy Cream (try Coconut milk for a different flavor) 2-3 Large Shallots Parsley – torn 6 Slices Bacon – crumbled 2 C