Tsebhi Birsen: Eritrean Red Lentils Simmered in Berbere
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Tsebhi Birsen is a magnificent spicy lentil recipe that hails from Eritrea right in the horn of Africa. This relatively simple recipe is packed with incredible flavors, and its chief ingredient hearkens back to ancient times. But let us not be carried into prehistory so quickly today. While the ancient history of the lentil is itself a