GRANDMOTHER'S SLOW COOKED MEATBALLS Ingredients 1 1/2 pounds extra lean ground beef 1 cup dry breadcrumbs 1/2 cup egg substitute 1/3 cup chopped fresh parsley 2 tablespoons minced fresh onion 1/3 cup ketchup 2 tablespoons brown sugar 1 tablespoon lemon juice 16 ounces cranberry sauce 12 ounces chili sauce parsley sprigs -- optional Instructions Combine