Bohra Cuisine: Patli Daal
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This patli daal is the newest addition to my list of comfort foods. As the name suggests the daal is very very runny. On first look, one may think of it as spiced water with floating coriander but all the daal actually is at the bottom. The way to eat it is to break the roti into bite size pieces in a bowl and then pour the daal over it and eat it with hands.