Durian Pudding Author: Ann Low Prep time: 15 mins Cook time: 5 mins Total time: 20 mins Ingredients [b](A)[/b] 45g Gelatine 800ml Water 225g Sugar [b](B)[/b] 230g Fresh cream 550g Durian flesh (roughly blend) 1 tub Durian Ice Cream (1 litre) a little yellow coloring Instructions Soak gelatine powder with 4 tbsp of water for