Chocolate ice cream tart Author: Jeroen Prep time: 1 hour Cook time: 30 mins Total time: 1 hour 30 mins Serves: 10-12 portions Ingredients Pastry case 200 gr plain flour 2 gr salt 100 gr cold butter 70 gr icing sugar 1 egg 1 tbspn cold water Chocolate filling 6 egg yolks 120 gr sugar