OLIVE CHICKEN OLIVE CHICKEN Ingredients 1 CUT UP CHICKEN ALL PURPOSE FLOUR FOR DREDGING 2-3T. OLIVE OIL 3 GARLIC CLOVES CHOPPED 3C. CHICKEN BROTH 1C. WHITE WINE 1T. LEMON ZEST AND 2 SLICES LEMON 3T. FRESH ROSEMARY 1C. GREEN OLIVES, HALVES SALT AND PEPPER TO TASTE Instructions PUT THE FLOUR IN A ZIPLOC BAG AND