Beef Lomo Saltado
Beef Lomo Saltado Serves: 3 Ingredients 250g sirloin steak salt and pepper 1 garlic clove, crushed 1 sweet potato in 1½ cm cubes 4 tbsp olive oil 250g Tenderstem brocolli ½ large fresh chilli, de-seeded and finely sliced ½ medium red onion, thick sliced 1 tbsp red wine vinegar 2 tbsp beef stock 150g cherry