Venison Pie
Venison Pie Serves: 5 Ingredients 200g diced pancetta or smoked bacon 1 large onion, diced 1 clove garlic, crushed 1kg diced venison a little seasoned flour knob of butter 1 tbsp olive oil enough beef stock to cover meat in a large pan 1 sprig thyme 1 bay leaf 1 sprig rosemary 5 crushed juniper