Strawberry and Pimm’s jellies Serves: 4 Ingredients 400ml water 125g caster sugar zest and juice from a lemon zest from a small orange 200ml Pimm’s 4 small gelatine leaves 250g strawberries (we used Sweet Eve) strawberries for decoration Instructions Put the water, sugar, lemon and orange zests and juices into a saucepan, bring to the