Chocolate fondant Author: Jeroen Valkenier Prep time: 15 mins Cook time: 10 mins Total time: 25 mins Serves: 8 portions Ingredients 2 tbspn butter 200 gr butter 200 gr dark chocolate 100 gr sugar 4 eggs 4 egg yolks 75 gr white flour Instructions Preheat the oven to 180 °C. Grease the moulds and