Pretzel-Crusted Chicken Breasts
This dish will surely become a family-friendly favorite and you'll get plenty of requests for. Ground pretzels make a great crunchy-salty coating for chicken. Simple and delicious, ground pretzels add extra flavor to this chicken dish. Pretzel-Crusted Chicken Breasts Author: Citronlimette Serves: 4 Ingredients 1/2 cup all-purpose flour 2 eggs white 1 Tbs. Dijon mustard 3 cups pretzels