Ingredients 3/4 c Water (a little warmer than room temperature) 2 Tbl Olive or vegetable oil 2 c <strong>BREAD</strong> Flour 1 Tbl Sugar 1 tsp Salt 1-1/2 ts Fleischmann’s Bread Machine Yeast Instructions Select the Dough/Manual cycle for your bread machine. You are not baking it in the bread machine, simply using it to knead