Veal scallopini with mushrooms and apples Recipe Type: Main Author: www.gourmettraveller.com Andy Harris Serves: 4 Ingredients 80 g butter 4 x 120 g veal scallopini, pounded with a mallet 1 apple, cored and sliced 4 shallots, peeled and sliced 400 g button mushrooms, sliced 250 m dry cider 100 ml calvados 130 ml crème