Strawberry Tofu Ice Cream Cake {Vegan} Ingredients FOR THE ICE CREAM: ½ lb SilkenTofu 5-1/2 oz. Strawberries, frozen ½ C vegan Sugar ¼ Almond Milk 1 Tbl Fresh Lemon Juice ½ Tbl Vanilla Pinch of Salt STRAWBERRIES TO FOLD IN: 1 C fresh or frozen Strawberries, diced FOR THE CRUST: 12 whole Oreo Cookies (yes,